Another culinary event to share our delicious Mediterranean-inspired dishes with our Raleigh foodies? Yes, please! Vidrio will be a part of the upcoming Downtown Raleigh Restaurant Week starting on August 13th!
Downtown Raleigh Restaurant Week is a week-long foodie event showcasing some of the best restaurants and culinary talent in the triangle. We will be offering a feature of three, flavorful dishes to choose from off our fixed menu, all for $30 per person.
Check out our menu below and join us during restaurant week by making reservations here.
OUR MENU IS DESIGNED FOR SHARING AND EVERY PLATE IS PRESENTED AS IT IS READY
GREEN CHICKPEA HUMMUS
aleppo pepper, olive oil
chili peppers, roasted tomato, orange
CITRUS CURED OLIVES
ARTISANAL GREEN SALAD
HEIRLOOM TOMATO & MELON SALAD
baby arugala, aged feta, pine nuts, verjus vinaigrette